In 1949, amid the city’s booming economy and population growth, the Peacock Grill opened— giving Houstonians a new kind of culinary experience. Max Manuel and Camille Bermann opened their fine dining establishment in downtown Houston filling the niche for continental cuisine.
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Military Might Vol. 11, No. 2 (Spring 2014) Download PDF Letter from the Editor, Joe Pratt 2 A Sharp Fight By Andrew W. Hall and Edward T. Cotham Jr. 8 USS Texas BB-35, Boasting more “Firsts” than any Ship in the U.S. Navy By Johnathan Flerchinger 13 Discovering Maritime Monuments from World War I […]