By Debbie Z. Harwell The first OTC met at the Albert Thomas Convention and Exhibit Center downtown (now Bayou Place) with 4,200 in attendance, 125 papers presented, and 38,500 square feet of exhibit space occupied by 200 exhibitors. In need of more space, in 1973 OTC moved to the Astrodome complex, now NRG Park, where […]
I will never forget the first time I saw Sonny Look. My family went to Look’s Sir-Loin House to celebrate a special occasion in 1960, a time before eating out was common or Houston had become a national restaurant capitol. Not long after the hostess seated us, a man approached our table, a larger-than-life kind […]
Sonny Look impacted the lives of many of his employees and the lessons they learned working in his restaurants opened new opportunities. One such person is Tony Vasquez, co-owner of Chimichurri’s South American Grill, a successful waterfront restaurant in Kingwood.
Tickle Your Taste buds Vol. 9, No. 2 (Spring 2012) Download PDF Letter from Editor 2 Blue Bell: The Cream Rises to the Top by Naveen Inampudi and Debbie Z. Harwell 8 Sonny Look: A Humble Showman by Debbie Z. Harwell 14 Food for the Body, Food for the Spirit: Irma Galvan and Her […]
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