Bobbie Lee, Da Mayor of Fifth Ward: The Black Invisible Social Construct By Aaron P. Goffney As I sat with Bobbie Lee, I immediately felt his energy. His passion for war and history steamed my interest. I knew this man had something to say. Upon our introduction, we shook hands, he asked me to state […]
Archive | Race & Ethnicity
Volume 2, Number 2
Houston Remembers World War II Vol. 2, No. 2 – Spring 2005 Download PDF Letter from the Editor 2 Memorials and Memories by Joseph A. Pratt 8 The Cruiser Houston Peacetime Icon, Wartime Martyr by Jim Saye 11 Reinventing Houston: Mexican Americans of the World War II Generation by Maggie Rivas-Rodriguez 14 Facing History-CREW: The men […]
The Road to Tier One
Houston History and the UH Alumni Association have teamed up for this commemorative issue celebrating 85 years at the University of Houston. Check out the Table of Contents below and don’t forget to renew or subscribe to receive this great issue!
Moving Forward: Area Studies Programs and Diversity at UH
Both Houston and UH provide opportunities unavailable in other cities and universities. Much more diverse than Boston and surpassing Los Angeles and New York City, the Houston metropolitan area currently ranks number one as the most ethnically diverse region in the nation.
Emancipation is a Park
During the summer between second and third grade, I fell hopelessly in love with cotton candy. That delicacy excelled as the most perfect experience in my then eight-year-old world. Watching it being made, then touching and finally tasting it was mesmerizing. The notion that a machine could spew out pink strands of sugar fascinated me. […]
Moody Park: From the Riots to the Future for the Northside Community
Moody Park stands four miles north of downtown in the heart of what Houstonians now call the Near Northside, an area that grew up in the 1890s, largely around the Southern Pacific rail yards. Development of the Irvington Addition, where Moody Park is located, started in the 1920s and continued into the 1930s. European immigrants, […]
Food for the Body, Food for the Spirit: Irma Galvan and her Award-winning Mexican Restaurant, Irma’s
In the 1940s, young Irma González Galvan moved with her family from Brownsville, Texas to Houston’s Second Ward. As children, Irma’s brothers shined shoes, while Irma and her sister worked at their school cafeteria and neighboring bakeries in order to help their mother. These early experiences, combined with later work in retail, and the desire […]
The Raw Truth: A Conversation with Cheryl Pradia and Ezell Wilson
For a few years in the mid-2000s, S.H.A.P.E. Community Center in Houston’s Third Ward was the home to The Raw Truth Vegetarian Restaurant and Vegan Café, a local eatery that served both cooked and raw food meals to a varied clientele. One of the restaurant’s defining and unique characteristics was its raw food preparations.
Volume 9, Number 1
Houston: Nuestra Historia Vol. 9, No. 1 (Fall 2011) Download PDF Letter from Guest Editor Natalie Garza 2 La Colonia Mexicana: A History of Mexican Americans in Houston by Jesus Jesse Esparza 9 Trailblazers in Houston’s East End: The Impact of Ripley House and the Settlement Association on Houston’s Hispanic Population by Thomas […]
Houston: Nuestra Historia, Letter from the Editor
This issue, Houston: Nuestra Historia, focuses on the history of Mexican Americans in Houston, an often neglected area of discussion. Because Houston was not established as a Spanish colonial city, its history as one of Texas’s Mexican American communities is overlooked.