I did not realize it at the time, but my childhood was made special by the place my family lived: University Oaks, a small neighborhood separated from the University of Houston campus by Wheeler Street. The campus was our country club, and the kids of University Oaks were our social circle. We led average lives […]
Both Houston and UH provide opportunities unavailable in other cities and universities. Much more diverse than Boston and surpassing Los Angeles and New York City, the Houston metropolitan area currently ranks number one as the most ethnically diverse region in the nation.
by Leigh Cutler Click here to read a pdf of the full article.
During the summer between second and third grade, I fell hopelessly in love with cotton candy. That delicacy excelled as the most perfect experience in my then eight-year-old world. Watching it being made, then touching and finally tasting it was mesmerizing. The notion that a machine could spew out pink strands of sugar fascinated me. […]
Moody Park stands four miles north of downtown in the heart of what Houstonians now call the Near Northside, an area that grew up in the 1890s, largely around the Southern Pacific rail yards. Development of the Irvington Addition, where Moody Park is located, started in the 1920s and continued into the 1930s. European immigrants, […]
For over seventy years the River Oaks Theater has operated at 2009 West Gray in Houston’s affluent River Oaks community. Although the theater has changed over the years, it remains an integral part of Houston, the city’s culture and history, and of the movie industry in the second half of the twentieth century. The River […]
For a few years in the mid-2000s, S.H.A.P.E. Community Center in Houston’s Third Ward was the home to The Raw Truth Vegetarian Restaurant and Vegan Café, a local eatery that served both cooked and raw food meals to a varied clientele. One of the restaurant’s defining and unique characteristics was its raw food preparations.
There is a movement that places importance on knowing where food comes from for nutritious, environmental, and economic reasons. This trend has taken many forms, such as community gardening, schools gardens, farmers’ markets, and even restaurants that support local growers. The UH – Oral History of Houston has collected several interviews that document this endeavor. […]
A Call to Worship Vol. 8, No. 3 (Summer 2011) Download PDF Letter from Editor 2 From the Oasis of Love to Your Best Life Now: A Brief History of Lakewood Church by Phillip Luke Sinitiere 10 J.W.E. Airey, the Cowboy Priest by Anne Sloan 14 Unexpected Adaptability by Jere Pfister 19 Shepherds […]
Houston: Nuestra Historia Vol. 9, No. 1 (Fall 2011) Download PDF Letter from Guest Editor Natalie Garza 2 La Colonia Mexicana: A History of Mexican Americans in Houston by Jesus Jesse Esparza 9 Trailblazers in Houston’s East End: The Impact of Ripley House and the Settlement Association on Houston’s Hispanic Population by Thomas […]
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